Decapsulating Brineshrimp, Episode 72 pt3, LA Fishguys
Learn from the seventy second episode of LA Fishguys as Jim Stime of Aquarium Design in Thousand Oaks CALIF., discusses and shows you methods for decapsulating brine shrimp.
25 Responses to “Decapsulating Brineshrimp, Episode 72 pt3, LA Fishguys”


hey S, sorry no, but whats wrong with SD ?
(Report comment)
nothing is wrong with san diego just people getting out of the hobby its looking grim. but i have hope i just keep moving forward.
(Report comment)
hey S, you should go to the LA Fisguys web site and get yourself signed up on the Service Co section. you would be the only one so far listed in SD.
(Report comment)
will try that out soon as get my site up and running thanks Jim
(Report comment)
this set up would work for raising clowns as well right?
(Report comment)
hey C, yes as a second food as Rotifers, which are smaller, preceed brineshrimp in foods for clownfish larvae.
(Report comment)
Another nice episode.
You should do one on the “blue blubbers” looks cool.
(Report comment)
Those blue blubbers are awesome! Lets get some more vids of those please
(Report comment)
Hey Jim! I love your shows and I can’t wait for the next one. Also, please do a show about the blue blubbers, and what ever came of the original polyp ephyra tank inhabitants? I was kind of hoping to see you get stung…. Just kidding, Thanks again and keep the vids coming.
(Report comment)
hey B, i still have the Sea Nettle system and polyps. I have not been able to produce any yet, but when I do there will be a video of it… and I am sure one of me getting stung.
(Report comment)
He Jim, love the videos i was just woundering the Bio balls you use in your dry triccle filters are they simular to the ceramic rings that are available and do they produce the same results. Cheers
(Report comment)
hey K, while they both do the same thing the Ceramic Rings may technically have more surface area, but less void space.
(Report comment)
so simple but hard. LOL
(Report comment)
how many grams of brine shrimp eggs do you start with in one hatching vat?
(Report comment)
hey H, grams? you must think i am a scientist? not me. hec, i just increased from a capful to 1-1/2 capfuls in about 4 gallons of 50/50 FW/SW mix. aerate for 2 days and then seperate.
(Report comment)
Hey great vid. And great article in TFH!! Have you ever thought of raising daphnia?? I am told they are more nutritious and also easy on digestive tracts of certain fish. Would they be better for jellies?? Congrats on the article and your recent success with the two species of jellies. Looks great. Keep moving forward!! Thanx
(Report comment)
hey R, thank you. i have not considered Daphnia, hec i just figured out how to do brine shrimp
(Report comment)
LOL I bet your plate is full!
(Report comment)
I personally think its a lot of work and a pain in the butt. I tried something similar but I thought it was just to much work and a mess.
(Report comment)
hey T, you get out of it what you put into it.
(Report comment)
A Frank&Stime production (joke).
Thanks again Jim!
(Report comment)
Have you tought or tried feeding them frozen cyclop-eeze instead of Baby brine shrimp?
(Report comment)
hey T, the whole point of decapsulating is the use of LIVE food that stays in suspension, whereas frozen foods ( non livng ) quickly settle on the bottom, and thats not where the jellies feed.
(Report comment)
Maybe trying to make the non living food that would settle to the bottom rotate with current. This is someting I do with Wild caught seahorses when trying to ween them to non living foods. Then again the pressure from the current may hurt the jellies going towards the bottom.
(Report comment)
hey T, you are correct, the current is most important in a jellyfish tank.
(Report comment)